Orange Sauce for Angel Food Cake Recipe

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Orange Sauce for Angel Food Cake
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Ingredients:

Directions:

  1. Combine water, orange juice and pudding, in a mixing bowl.
  2. Beat on low until well mixed.
  3. Whisk in cool whip.
  4. Serve over slices of angel food cake.
  5. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.49 Kcal (417 kJ)
Calories from fat 42.17 Kcal
% Daily Value*
Total Fat 4.69g 7%
Cholesterol 16.65mg 6%
Sodium 58.15mg 2%
Potassium 194.43mg 4%
Total Carbs 13.86g 5%
Sugars 13.15g 53%
Dietary Fiber 0.27g 1%
Protein 0.83g 2%
Vitamin C 36.9mg 61%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 95.28 Kcal (399 kJ)
Calories from fat 40.38 Kcal
% Daily Value*
Total Fat 4.49g 7%
Cholesterol 15.95mg 6%
Sodium 55.69mg 2%
Potassium 186.2mg 4%
Total Carbs 13.28g 5%
Sugars 12.59g 53%
Dietary Fiber 0.25g 1%
Protein 0.8g 2%
Vitamin C 35.3mg 61%
Calcium 24.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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