Directions:
- Mix salt, paprika and sugar in a quart jar. Add ketchup, mix well.
- Add oil, vinegar and lemon juice.
- Shake well.
- Add onion and shake again.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3493.3 Kcal (14626 kJ) | ||
| Calories from fat | 2646.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 294.01g | 452% | |
|---|---|---|---|
| Sodium | 3752.31mg | 156% | |
| Potassium | 212.44mg | 5% | |
| Total Carbs | 203.71g | 68% | |
| Sugars | 72.35g | 289% | |
| Dietary Fiber | 13.07g | 52% | |
| Protein | 15.63g | 31% | |
| Vitamin C | 88.9mg | 148% | |
| Iron | 3.4mg | 19% | |
| Calcium | 132.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 503.94 Kcal (2110 kJ) | ||
| Calories from fat | 381.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.41g | 452% | |
|---|---|---|---|
| Sodium | 541.3mg | 156% | |
| Potassium | 30.65mg | 5% | |
| Total Carbs | 29.39g | 68% | |
| Sugars | 10.44g | 289% | |
| Dietary Fiber | 1.88g | 52% | |
| Protein | 2.25g | 31% | |
| Vitamin C | 12.8mg | 148% | |
| Iron | 0.5mg | 19% | |
| Calcium | 19.1mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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