North African Chicken Recipe

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North African Chicken
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Ingredients:

Directions:

  1. Combine Seasoning Mix, Lemon Juice, Olive Oil and garlic, mixing well.
  2. Marinate the the chicken for two hours, refrigerated.
  3. Grill chicken 20 minutes or until juices run clear, basting with marinade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.81 Kcal (1603 kJ)
Calories from fat 279.08 Kcal
% Daily Value*
Total Fat 31.01g 48%
Cholesterol 102.04mg 34%
Sodium 79.77mg 3%
Potassium 236mg 5%
Total Carbs 1.56g 1%
Sugars 0.47g 2%
Dietary Fiber 0.03g 0%
Protein 20.5g 41%
Vitamin C 9.8mg 16%
Iron 1.2mg 6%
Calcium 16.1mg 2%
Amount Per 100 g
Calories 252.64 Kcal (1058 kJ)
Calories from fat 184.18 Kcal
% Daily Value*
Total Fat 20.46g 48%
Cholesterol 67.34mg 34%
Sodium 52.64mg 3%
Potassium 155.75mg 5%
Total Carbs 1.03g 1%
Sugars 0.31g 2%
Dietary Fiber 0.02g 0%
Protein 13.53g 41%
Vitamin C 6.5mg 16%
Iron 0.8mg 6%
Calcium 10.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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