My Potato-chip Tortilla Recipe

Directions:

1. Preheat oven to 350 degrees
2. Heat 2 T oil in non-stick skillet
3. Add onions ,salt and pepper
4. Cook, stirring until soft
5. Put in a bowl and wipe out the skillet
6. Beat eggs, and 1 C water in large bowl.
7. Lightly crush chips into egg mixture, let stand about 10 min, stirring occasionally
8. Stir in onion
9. Heat remaining 1 T oil in skillet
10. Add egg mix , cook till it begins to set-5 min
11. Put skillet in oven, bake til eggs are firm and top is golden and slightly crisp-30 35 min
12. Remove and let stand about 5 min, slide onto plate.