Directions:
- Combine all ingredients into mixing bowl. Using a tablespoon, spoon out a meatball, shape and place in greased baking pan. Once all meatballs are placed, cook in a 350 degree oven for 20-25 minutes until done. Then I drop into a pot of homemade spaghetti sauce and serve over farfalle pasta.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 301.89 Kcal (1264 kJ) | ||
| Calories from fat | 153.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.05g | 26% | |
|---|---|---|---|
| Cholesterol | 112.79mg | 38% | |
| Sodium | 243.14mg | 10% | |
| Potassium | 356.77mg | 8% | |
| Total Carbs | 11.26g | 4% | |
| Sugars | 1.22g | 5% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 25.1g | 50% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 3.2mg | 18% | |
| Calcium | 69.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 161.15 Kcal (675 kJ) | ||
| Calories from fat | 81.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.1g | 26% | |
|---|---|---|---|
| Cholesterol | 60.21mg | 38% | |
| Sodium | 129.79mg | 10% | |
| Potassium | 190.45mg | 8% | |
| Total Carbs | 6.01g | 4% | |
| Sugars | 0.65g | 5% | |
| Dietary Fiber | 0.37g | 3% | |
| Protein | 13.4g | 50% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 1.7mg | 18% | |
| Calcium | 37.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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