Directions:
- Cream together and shape into 1 inch balls.
- Place on baking sheet, Bake at 350°F for 10 to 12 minutes. Frost.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1289.59 Kcal (5399 kJ) | ||
| Calories from fat | 966.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 107.44g | 165% | |
|---|---|---|---|
| Cholesterol | 244.03mg | 81% | |
| Sodium | 1683.5mg | 70% | |
| Potassium | 180.28mg | 4% | |
| Total Carbs | 74.88g | 25% | |
| Sugars | 0.23g | 1% | |
| Dietary Fiber | 8.28g | 33% | |
| Protein | 10.63g | 21% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 4.7mg | 26% | |
| Calcium | 248.7mg | 25% | |
| Amount Per 100 g | |||
| Calories | 555.05 Kcal (2324 kJ) | ||
| Calories from fat | 416.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.24g | 165% | |
|---|---|---|---|
| Cholesterol | 105.03mg | 81% | |
| Sodium | 724.6mg | 70% | |
| Potassium | 77.59mg | 4% | |
| Total Carbs | 32.23g | 25% | |
| Sugars | 0.1g | 1% | |
| Dietary Fiber | 3.56g | 33% | |
| Protein | 4.57g | 21% | |
| Vitamin A | 0.5mg | 38% | |
| Iron | 2mg | 26% | |
| Calcium | 107mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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