Directions:
- Combine all of ingredients except steak and onions in a large ziplock bag or a glass dish. Add steak.
- Marinate 30 minutes - 24 hours.
- Grill 6-8 minutes per side or until desired doneness is reached.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 272.72 Kcal (1142 kJ) | ||
| Calories from fat | 110.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.23g | 19% | |
|---|---|---|---|
| Cholesterol | 93.53mg | 31% | |
| Sodium | 94.82mg | 4% | |
| Potassium | 635.73mg | 14% | |
| Total Carbs | 2.66g | 1% | |
| Sugars | 1.42g | 6% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 39.4g | 79% | |
| Vitamin C | 10.1mg | 17% | |
| Iron | 3.9mg | 22% | |
| Calcium | 29mg | 3% | |
| Amount Per 100 g | |||
| Calories | 135.57 Kcal (568 kJ) | ||
| Calories from fat | 54.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.08g | 19% | |
|---|---|---|---|
| Cholesterol | 46.5mg | 31% | |
| Sodium | 47.14mg | 4% | |
| Potassium | 316.03mg | 14% | |
| Total Carbs | 1.32g | 1% | |
| Sugars | 0.71g | 6% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 19.58g | 79% | |
| Vitamin C | 5mg | 17% | |
| Iron | 1.9mg | 22% | |
| Calcium | 14.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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