Malvada Potatoes Recipe

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Ingredients:

Serving

1 (20 oz) package simply potatoes diced potatoes with onion
1 cup cream of chicken soup
1 cup goat cheese (crumbled )
1 cup monterey jack pepper cheese (grated )
1 cup sour cream
1/2 cup fresh green onion (sliced )
1/2 cup fresh cilantro leaves
1/2 cup cooked bacon (crumbled )
1/2 tsp salt
1/2 tsp black pepper
2 tbsp butter (melted )
1 cup corn flakes (crushed )

Directions:

In a large bowl combine cream of chicken soup, goat cheese, pepper jack cheese, sour cream, scallions, cilantro, bacon, salt and pepper. Mix well.
Add potatoes with onions to ingredients and mix well coating potatoes completely.
Pour potatoe mixture into a casserole dish coated with non-stick spray.
Combine melted butter and crushed corn flakes to make a crumbly topping.
Top potatoes with topping and bake. 1 hour at 350.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	374.95 Kcal (1570 kJ)
Calories from fat	260.07 Kcal
		% Daily Value*
Total Fat	28.9g	44%
Cholesterol	82.61mg	28%
Sodium	958.82mg	40%
Potassium	140.11mg	3%
Total Carbs	9.44g	3%
Sugars	2.06g	8%
Dietary Fiber	0.29g	1%
Protein	18.84g	38%
Vitamin C	3.6mg	6%
Vitamin A	0.1mg	2%
Iron	1.2mg	7%
Calcium	501.9mg	50%

Amount Per 100 g
Calories	266.49 Kcal (1116 kJ)
Calories from fat	184.84 Kcal
		% Daily Value*
Total Fat	20.54g	44%
Cholesterol	58.72mg	28%
Sodium	681.46mg	40%
Potassium	99.58mg	3%
Total Carbs	6.71g	3%
Sugars	1.46g	8%
Dietary Fiber	0.21g	1%
Protein	13.39g	38%
Vitamin C	2.5mg	6%
Vitamin A	0.1mg	2%
Iron	0.8mg	7%
Calcium	356.7mg	50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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