Lori's Drunken Chicken Recipe

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Lori's Drunken Chicken
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Ingredients:

Directions:

  1. Rinse chicken. Pat dry. Season.
  2. Heat butter in a large skillet.
  3. Add chicken. Brown all over.
  4. Add whiskey. Reduce. Cover. Simmer 30 minutes.
  5. Remove chicken to a platter. Keep warm.
  6. To pan add enough water to make 2/3 cup.
  7. Add the mushrooms and leeks. Simmer 10 minutes.
  8. Whisk in the cream, flour, lemon juice and whiskey. Simmer until thickened.
  9. Return chicken to re-heat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 743.26 Kcal (3112 kJ)
Calories from fat 359.28 Kcal
% Daily Value*
Total Fat 39.92g 61%
Cholesterol 295.98mg 99%
Sodium 2531.43mg 105%
Potassium 709.68mg 15%
Total Carbs 62.43g 21%
Sugars 44.56g 178%
Dietary Fiber 0.8g 3%
Protein 34g 68%
Vitamin C 3.5mg 6%
Iron 12mg 67%
Calcium 356.6mg 36%
Amount Per 100 g
Calories 224.75 Kcal (941 kJ)
Calories from fat 108.64 Kcal
% Daily Value*
Total Fat 12.07g 61%
Cholesterol 89.5mg 99%
Sodium 765.45mg 105%
Potassium 214.59mg 15%
Total Carbs 18.88g 21%
Sugars 13.47g 178%
Dietary Fiber 0.24g 3%
Protein 10.28g 68%
Vitamin C 1.1mg 6%
Iron 3.6mg 67%
Calcium 107.8mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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