Lemony Shrimp with Couscous Recipe

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Ingredients

Count

Nutrition

3051

Calories

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Ingredients:

Serving

10 oz couscous
3 tbsp butter
2 cloves garlic
4 scallions, chopped
1 lb shrimp, medium, peeled and deveined
15 1/2 oz cannellini beans, canned, rinsed
1/2 cup fresh parsley
2 tbsp lemon juice

Directions:

In a saucepan, bring 2 cups water to a boil. Stir in the couscous and 1/4 tsp salt. Cover and let sit off heat for 5 minutes. Fluff with a fork before serving.
Meanwhile, heat 1 tbsp of the butter in a large skillet over medium-high heat. Add the garlic and the scallions and cook for 30 seconds. Add the shrimp and cook, stirring, until they turn pink, about 3 minutes.
Stir in beans, parsley, lemon juice, the remaining butter, 1 tsp salt and 1/4 tsp pepper. Cook until heated throughout, 2 to 3 minutes. serve over couscous.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3051.12 Kcal (12774 kJ)
Calories from fat	1114.79 Kcal
		% Daily Value*
Total Fat	123.87g	191%
Cholesterol	354.62mg	118%
Sodium	5683.69mg	237%
Potassium	1239.98mg	26%
Total Carbs	394.94g	132%
Sugars	2.48g	10%
Dietary Fiber	39.11g	156%
Protein	93.6g	187%
Vitamin C	65.1mg	108%
Vitamin A	0.4mg	14%
Iron	14.3mg	79%
Calcium	399.3mg	40%

Amount Per 100 g
Calories	226.76 Kcal (949 kJ)
Calories from fat	82.85 Kcal
		% Daily Value*
Total Fat	9.21g	191%
Cholesterol	26.36mg	118%
Sodium	422.41mg	237%
Potassium	92.16mg	26%
Total Carbs	29.35g	132%
Sugars	0.18g	10%
Dietary Fiber	2.91g	156%
Protein	6.96g	187%
Vitamin C	4.8mg	108%
Iron	1.1mg	79%
Calcium	29.7mg	40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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