Key Lime Pie Recipe

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Key Lime Pie
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Ingredients:

Directions:

  1. Whip cream cheese, condensed milk, and lime zest until smooth.
  2. Add the lime juice and blend well.
  3. Pour into the prepared crust.
  4. Chill until set and top with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.9 Kcal (1067 kJ)
Calories from fat 145.29 Kcal
% Daily Value*
Total Fat 16.14g 25%
Cholesterol 27.87mg 9%
Sodium 227.92mg 9%
Potassium 106.71mg 2%
Total Carbs 24.61g 8%
Sugars 9.14g 37%
Dietary Fiber 0.61g 2%
Protein 3.45g 7%
Vitamin C 5.8mg 10%
Iron 0.9mg 5%
Calcium 48.1mg 5%
Amount Per 100 g
Calories 324.41 Kcal (1358 kJ)
Calories from fat 184.91 Kcal
% Daily Value*
Total Fat 20.55g 25%
Cholesterol 35.47mg 9%
Sodium 290.08mg 9%
Potassium 135.81mg 2%
Total Carbs 31.32g 8%
Sugars 11.63g 37%
Dietary Fiber 0.78g 2%
Protein 4.39g 7%
Vitamin C 7.4mg 10%
Iron 1.2mg 5%
Calcium 61.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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