Jockey Club Cheesecake Recipe

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Jockey Club Cheesecake
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Ingredients:

Directions:

  1. For crust: Combine all three ingredients in a medium bowl and mix well. Pat into the bottom and sides of a 9 spring form pan. Refrigerate until ready to use.
  2. For filling: Preheat oven to 350º. Beat cream cheese until softened. Mix in sugar. Add eggs one at a time mixing well. Blend in orange juice, sour cream and vanilla. Add several heaping tablespoons of cheese mixture to melted chocolate to loosen, then add chocolate to cheese mixture, stirring a little with a spoon to create a marbled effect. Pour into crust and bake 45 minutes until set.
  3. For topping: Combine remaining ingredients and mix well. Let cheesecake cool slightly. Spread topping over cheesecake and bake 15 minutes longer. Refrigerate until serving time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 370.99 Kcal (1553 kJ)
Calories from fat 238.03 Kcal
% Daily Value*
Total Fat 26.45g 41%
Cholesterol 92.8mg 31%
Sodium 263.24mg 11%
Potassium 134.39mg 3%
Total Carbs 29.57g 10%
Sugars 14.78g 59%
Dietary Fiber 1.53g 6%
Protein 5.66g 11%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 62.1mg 6%
Amount Per 100 g
Calories 338.31 Kcal (1416 kJ)
Calories from fat 217.06 Kcal
% Daily Value*
Total Fat 24.12g 41%
Cholesterol 84.63mg 31%
Sodium 240.05mg 11%
Potassium 122.55mg 3%
Total Carbs 26.97g 10%
Sugars 13.48g 59%
Dietary Fiber 1.39g 6%
Protein 5.16g 11%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 56.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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