Directions:
- Mix all ingredients and pour into (greased or sprayed with cooking spray) 8x8 casserole dish.
- Cook uncovered for 55-60 minutes at 350 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 130.82 Kcal (548 kJ) | ||
| Calories from fat | 109.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.12g | 19% | |
|---|---|---|---|
| Cholesterol | 32.83mg | 11% | |
| Sodium | 43.17mg | 2% | |
| Potassium | 62.8mg | 1% | |
| Total Carbs | 4.82g | 2% | |
| Sugars | 0.83g | 3% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 1.35g | 3% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 41.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 305.26 Kcal (1278 kJ) | ||
| Calories from fat | 254.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.29g | 19% | |
|---|---|---|---|
| Cholesterol | 76.6mg | 11% | |
| Sodium | 100.74mg | 2% | |
| Potassium | 146.53mg | 1% | |
| Total Carbs | 11.24g | 2% | |
| Sugars | 1.95g | 3% | |
| Dietary Fiber | 0.5g | 1% | |
| Protein | 3.16g | 3% | |
| Vitamin C | 1.1mg | 1% | |
| Vitamin A | 0.3mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 96.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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