Directions:
- Beat the eggs with a fork.
- Add oil, jello, sugar, and vanilla. Stir to combine.
- Sift flour, salt and baking powder together and then slowly add to the wet ingredients.
- Drop onto cookie sheet and bake at 400 degrees for approx 8 minutes. DO NOT BROWN THEM AT ALL. Remove from oven just before they start to brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 350.18 Kcal (1466 kJ) | ||
| Calories from fat | 187.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.87g | 32% | |
|---|---|---|---|
| Cholesterol | 32.74mg | 11% | |
| Sodium | 753.39mg | 31% | |
| Potassium | 165.31mg | 4% | |
| Total Carbs | 35.7g | 12% | |
| Sugars | 8.87g | 35% | |
| Dietary Fiber | 2.92g | 12% | |
| Protein | 5.02g | 10% | |
| Iron | 1.9mg | 11% | |
| Calcium | 125.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 446.85 Kcal (1871 kJ) | ||
| Calories from fat | 239.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.63g | 32% | |
|---|---|---|---|
| Cholesterol | 41.77mg | 11% | |
| Sodium | 961.37mg | 31% | |
| Potassium | 210.95mg | 4% | |
| Total Carbs | 45.55g | 12% | |
| Sugars | 11.32g | 35% | |
| Dietary Fiber | 3.72g | 12% | |
| Protein | 6.41g | 10% | |
| Iron | 2.4mg | 11% | |
| Calcium | 160.6mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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