Icing Recipe

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Icing
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Ingredients:

  • 1 package. ( 16 oz.) confectioners sugar
  • 6 tbsp. warm water

Directions:

  1. On medium-high speed, beat sugar, meringue powder and water until glossy and spreadable. If too thick, beat in additional water 1 tsp. at a time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10.55 Kcal (44 kJ)
Calories from fat 4.33 Kcal
% Daily Value*
Total Fat 0.48g 1%
Cholesterol 1.96mg 1%
Sodium 9.1mg 0%
Potassium 2.41mg 0%
Total Carbs 1.44g 0%
Protein 0.15g 0%
Vitamin C 0.1mg 0%
Calcium 1.2mg 0%
Amount Per 100 g
Calories 95 Kcal (398 kJ)
Calories from fat 39 Kcal
% Daily Value*
Total Fat 4.33g 1%
Cholesterol 17.67mg 1%
Sodium 82mg 0%
Potassium 21.67mg 0%
Total Carbs 13g 0%
Protein 1.33g 0%
Vitamin C 1mg 0%
Iron 0.3mg 0%
Calcium 10.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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