Hot Mulled Wine Recipe

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Hot Mulled Wine
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Ingredients:

  • 1/3 cup sugar
  • 1/4 cup bourbon
  • 1 sachet mulling spice blend
  • cinnamon sticks (optional)

Directions:

  1. Combine first 4 ingredients in a large saucepan. Bring to a simmer; cook 20 minutes. Discard sachet. Serve warm. Serve with cinnamon sticks, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.78 Kcal (146 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.51mg 0%
Potassium 0.33mg 0%
Total Carbs 6.6g 2%
Sugars 6.47g 26%
Calcium 0.1mg 0%
Amount Per 100 g
Calories 209.25 Kcal (876 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.1mg 0%
Potassium 1.98mg 0%
Total Carbs 39.74g 2%
Sugars 38.91g 26%
Calcium 0.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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