Hopscotch Treats Recipe

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Hopscotch Treats
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Ingredients:

Directions:

  1. In a saucepan over low heat, cook and stir butterscotch chips and peanut butter until chips are melted. In a large bowl, combine marshmallows and chow mein noodles. Add the butterscotch mixture and stir to coat. Drop by rounded tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until set, about 10 minutes. Yield: 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.99 Kcal (322 kJ)
Calories from fat 48.15 Kcal
% Daily Value*
Total Fat 5.35g 8%
Sodium 53.15mg 2%
Potassium 2.34mg 0%
Total Carbs 4.96g 2%
Sugars 2.14g 9%
Dietary Fiber 0.61g 2%
Protein 2.06g 4%
Iron 10.6mg 59%
Calcium 1.4mg 0%
Amount Per 100 g
Calories 608.74 Kcal (2549 kJ)
Calories from fat 380.68 Kcal
% Daily Value*
Total Fat 42.3g 8%
Sodium 420.2mg 2%
Potassium 18.51mg 0%
Total Carbs 39.2g 2%
Sugars 16.88g 9%
Dietary Fiber 4.82g 2%
Protein 16.31g 4%
Iron 83.8mg 59%
Calcium 11.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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