Homemade Salsa - minus - Vinegar Recipe

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Homemade Salsa - minus - Vinegar
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Ingredients:

Directions:

  1. In Blender, put the diced tomatoes w/juice.
  2. Add to Blender the sliced chilies w/juice.
  3. Add the Sugar.
  4. Add the Cilantro.
  5. Blend on high or liquify to chop the tomatoes and chilies.
  6. Pour in bowl and stir in chopped green onions.
  7. Serve with Dorito chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 63.95 Kcal (268 kJ)
Calories from fat 18.71 Kcal
% Daily Value*
Total Fat 2.08g 3%
Cholesterol 5.67mg 2%
Sodium 256.78mg 11%
Potassium 7.81mg 0%
Total Carbs 8.39g 3%
Sugars 2.91g 12%
Dietary Fiber 1.47g 6%
Protein 3.12g 6%
Vitamin C 1.1mg 2%
Iron 0.7mg 4%
Calcium 12mg 1%
Amount Per 100 g
Calories 348.22 Kcal (1458 kJ)
Calories from fat 101.9 Kcal
% Daily Value*
Total Fat 11.32g 3%
Cholesterol 30.87mg 2%
Sodium 1398.23mg 11%
Potassium 42.51mg 0%
Total Carbs 45.7g 3%
Sugars 15.87g 12%
Dietary Fiber 7.99g 6%
Protein 16.99g 6%
Vitamin C 6.2mg 2%
Iron 3.6mg 4%
Calcium 65.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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