Homemade Caesar Salad Dressing Recipe

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Homemade Caesar Salad Dressing
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Ingredients:

Directions:

  1. In a blender, combined all ingriedents except olive oil and blend until smooth.
  2. Add olive oil in a slow stream with blender still on to make sure the dressing will thicken and not break.
  3. Serve over cut romaine lettuce with croutons and more parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.45 Kcal (839 kJ)
Calories from fat 183.3 Kcal
% Daily Value*
Total Fat 20.37g 31%
Cholesterol 5.5mg 2%
Sodium 189.97mg 8%
Potassium 67.82mg 1%
Total Carbs 2.74g 1%
Sugars 0.99g 4%
Dietary Fiber 0.09g 0%
Protein 2.55g 5%
Vitamin C 7.9mg 13%
Iron 0.3mg 2%
Calcium 78.7mg 8%
Amount Per 100 g
Calories 411.06 Kcal (1721 kJ)
Calories from fat 375.88 Kcal
% Daily Value*
Total Fat 41.76g 31%
Cholesterol 11.28mg 2%
Sodium 389.56mg 8%
Potassium 139.07mg 1%
Total Carbs 5.61g 1%
Sugars 2.03g 4%
Dietary Fiber 0.18g 0%
Protein 5.23g 5%
Vitamin C 16.2mg 13%
Iron 0.7mg 2%
Calcium 161.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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