Grilled Radicchio (Curtis Aikens2) Recipe

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Grilled Radicchio (Curtis Aikens2)
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Ingredients:

  • 2 round headed radicchio, halved or quartered according to size
  • 3 to 4 tbsp olive oil
  • brush radicchio with olive oil and set on grill until softened, about 5 minutes, turning once. in a small saucepan, heat remaining olive oil with garlic. drizzle oil and balsamic vinegar over radicchio, grind some pepper over the top. serve immediately.

Directions:

  1. Brush radicchio with olive oil and set on grill until softened, about 5 minutes, turning once. In a small saucepan, heat remaining olive oil with garlic. Drizzle oil and balsamic vinegar over radicchio, grind some pepper over the top. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.96 Kcal (582 kJ)
Calories from fat 126.07 Kcal
% Daily Value*
Total Fat 14.01g 22%
Sodium 3.81mg 0%
Potassium 20.93mg 0%
Total Carbs 2.97g 1%
Sugars 2.41g 10%
Dietary Fiber 0.02g 0%
Protein 0.05g 0%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 451.89 Kcal (1892 kJ)
Calories from fat 409.98 Kcal
% Daily Value*
Total Fat 45.55g 22%
Sodium 12.38mg 0%
Potassium 68.06mg 0%
Total Carbs 9.65g 1%
Sugars 7.83g 10%
Dietary Fiber 0.05g 0%
Protein 0.15g 0%
Vitamin C 0.8mg 0%
Iron 0.6mg 1%
Calcium 18.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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