Directions:
- Brownies:.
- Preheat oven to 400°F.
- Mix flour, sugar, cocoa, salt.
- Bring oleo, water, and Crisco to a boil.
- Combine hot ingredients with flour mixture.
- Add eggs, sour cream, baking soda, vanilla.
- Pour into 15x10-inch pan.
- Bake in 400°F oven for about 20 minutes.
- Frosting:.
- Once brownies are mostly cooled, boil oleo, milk, and cocoa.
- Add powdered sugar and vanilla. Beat in with a whisk.
- Spread carefully over brownies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 522.84 Kcal (2189 kJ) | ||
| Calories from fat | 167.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.65g | 29% | |
|---|---|---|---|
| Cholesterol | 61.2mg | 20% | |
| Sodium | 810.19mg | 34% | |
| Potassium | 133.77mg | 3% | |
| Total Carbs | 85.52g | 29% | |
| Sugars | 57.73g | 231% | |
| Dietary Fiber | 3.01g | 12% | |
| Protein | 5.16g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.8mg | 10% | |
| Calcium | 109.2mg | 11% | |
| Amount Per 100 g | |||
| Calories | 336.26 Kcal (1408 kJ) | ||
| Calories from fat | 107.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12g | 29% | |
|---|---|---|---|
| Cholesterol | 39.36mg | 20% | |
| Sodium | 521.07mg | 34% | |
| Potassium | 86.04mg | 3% | |
| Total Carbs | 55g | 29% | |
| Sugars | 37.13g | 231% | |
| Dietary Fiber | 1.93g | 12% | |
| Protein | 3.32g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.1mg | 10% | |
| Calcium | 70.2mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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