Directions:
- Brown garlic in olive oil.
- Add wine and clams; one can drained and one not.
- Add tomatoes and oregano.
- Heat to simmer.
- Add linguini and stir to coat.
- Top with grated parmesan.
- Serve imediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 540.34 Kcal (2262 kJ) | ||
| Calories from fat | 111.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.44g | 19% | |
|---|---|---|---|
| Cholesterol | 26.76mg | 9% | |
| Sodium | 572.93mg | 24% | |
| Potassium | 96.21mg | 2% | |
| Total Carbs | 84.51g | 28% | |
| Sugars | 2.99g | 12% | |
| Dietary Fiber | 7.6g | 30% | |
| Protein | 19.6g | 39% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 3.3mg | 18% | |
| Calcium | 136.8mg | 14% | |
| Amount Per 100 g | |||
| Calories | 297.01 Kcal (1244 kJ) | ||
| Calories from fat | 61.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.84g | 19% | |
|---|---|---|---|
| Cholesterol | 14.71mg | 9% | |
| Sodium | 314.93mg | 24% | |
| Potassium | 52.89mg | 2% | |
| Total Carbs | 46.45g | 28% | |
| Sugars | 1.64g | 12% | |
| Dietary Fiber | 4.18g | 30% | |
| Protein | 10.77g | 39% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 1.8mg | 18% | |
| Calcium | 75.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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