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  • Total Time:
  • Prep Time: 5 min
  • Cook Time: 25 min

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Ingredients

For 4 Servings

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Directions

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  • 1 Drain pineapple, reserving 1 tablespoon juice; set pineapple aside.
  • 2 Cut each ham steak in half; place on an ungreased baking pan.
  • 3 In a small bowl, combine brown sugar, mustard and reserved juice.
  • 4 Spread over ham.
  • 5 Top with pineapple and cherries.
  • 6 Bake, uncovered, at 350 degrees for 20-25 minutes or until heated through.

Directions

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1. Drain pineapple, reserving 1 tablespoon juice; set pineapple aside.
2. Cut each ham steak in half; place on an ungreased baking pan.
3. In a small bowl, combine brown sugar, mustard and reserved juice.
4. Spread over ham.
5. Top with pineapple and cherries.
6. Bake, uncovered, at 350 degrees for 20-25 minutes or until heated through.
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