Gingered Orange Beets Recipe

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Gingered Orange Beets
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Ingredients:

Directions:

  1. Combine first 4 ingredients in a large bowl; toss gently. Set aside.
  2. Combine ginger, marmalade, and orange juice in a small bowl, stirring well. Set aside.
  3. Place beets in a single layer in a shallow roasting pan or jellyroll pan. Bake at 450° for 12 minutes.
  4. Remove beets from oven, and brush with ginger-orange mixture. Return to oven, and bake 10 to 12 additional minutes or until tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.79 Kcal (301 kJ)
Calories from fat 20.36 Kcal
% Daily Value*
Total Fat 2.26g 3%
Sodium 302.05mg 13%
Potassium 20.23mg 0%
Total Carbs 13.81g 5%
Sugars 12.33g 49%
Dietary Fiber 0.25g 1%
Protein 0.07g 0%
Vitamin C 3mg 5%
Calcium 9mg 1%
Amount Per 100 g
Calories 258.54 Kcal (1082 kJ)
Calories from fat 73.31 Kcal
% Daily Value*
Total Fat 8.15g 3%
Sodium 1087.73mg 13%
Potassium 72.86mg 0%
Total Carbs 49.75g 5%
Sugars 44.39g 49%
Dietary Fiber 0.9g 1%
Protein 0.25g 0%
Vitamin C 10.7mg 5%
Iron 0.1mg 0%
Calcium 32.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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