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Ingredients

For 6 Servings

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Directions

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  • 1 Stir together first 6 ingredients.
  • 2 Place fillets on a lightly greased rack in a broiler pan; pat dry. Spoon ginger mixture over fillets.
  • 3 Bake at 450° for 8 minutes.
  • 4 Broil 5 inches from heat source for 1 minute or until glaze begins to brown. Serve over Steamed Baby Bok Choy. Garnish, if desired.

Directions

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1. Stir together first 6 ingredients.
2. Place fillets on a lightly greased rack in a broiler pan; pat dry. Spoon ginger mixture over fillets.
3. Bake at 450° for 8 minutes.
4. Broil 5 inches from heat source for 1 minute or until glaze begins to brown. Serve over Steamed Baby Bok Choy. Garnish, if desired.
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