Directions:
- Sautee shrimp with garlic and butter
- Cook noodles as directed
- Cook bag of veggies as directed
- Add shrimp and noodles to vegetables
- Mix and serve
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 354.47 Kcal (1484 kJ) | ||
| Calories from fat | 148.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.52g | 25% | |
|---|---|---|---|
| Cholesterol | 136.85mg | 46% | |
| Sodium | 381.74mg | 16% | |
| Potassium | 638.79mg | 14% | |
| Total Carbs | 24.27g | 8% | |
| Sugars | 5.59g | 22% | |
| Dietary Fiber | 4.41g | 18% | |
| Protein | 25.73g | 51% | |
| Vitamin C | 32.1mg | 54% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 1.9mg | 11% | |
| Calcium | 102.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 129.09 Kcal (540 kJ) | ||
| Calories from fat | 54.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.02g | 25% | |
|---|---|---|---|
| Cholesterol | 49.84mg | 46% | |
| Sodium | 139.03mg | 16% | |
| Potassium | 232.64mg | 14% | |
| Total Carbs | 8.84g | 8% | |
| Sugars | 2.03g | 22% | |
| Dietary Fiber | 1.6g | 18% | |
| Protein | 9.37g | 51% | |
| Vitamin C | 11.7mg | 54% | |
| Vitamin A | 0.2mg | 15% | |
| Iron | 0.7mg | 11% | |
| Calcium | 37.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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