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Frozen Fruit Salad Recipe

Frozen Fruit Salad Recipe

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Ingredients:

Serving

mash bananas in a large bowl. add drained pineapple, sugar, lemon juice, chopped cherries and their juice. stir until blended
fold in sour cream and chopped pecans. blend well. turn mixture into a 10 cup mold. cover with aluminum foil. freeze 8 hours or until firm; unmolded.

Directions:

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	0 Kcal (0 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%

Amount Per 100 g
Calories	0 Kcal (0 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.