Directions:
- Combine flour and baking soda in medium bowl.
- Beat brown sugar, shortening, butter, eggs, maple flavoring and vanilla in
- Large mixing bowl until creamy.
- Gradually beat in flour mixture.
- Stir in morsels and chopped pecans.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake in preheated oven for 9-12 minutes or until light golden brown.
- Let stand for 2 minutes; remove to wire racks to cool completely.
- Spread with Maple Frosting; top each cookie with pecan half.
- Maple Frosting
- Cups powdered sugar
- -6 Tablespoons milk
- /4 cup softened butter
- Teaspoon maple flavoring
- Combine powdered sugar, milk, softened butter and maple flavoring in medium
- Bowl.
- Stir until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1330.57 Kcal (5571 kJ) | ||
| Calories from fat | 716.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 79.6g | 122% | |
|---|---|---|---|
| Cholesterol | 114.67mg | 38% | |
| Sodium | 563.06mg | 23% | |
| Potassium | 328.56mg | 7% | |
| Total Carbs | 146.87g | 49% | |
| Sugars | 86.42g | 346% | |
| Dietary Fiber | 4.38g | 18% | |
| Protein | 12.52g | 25% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 2.7mg | 15% | |
| Calcium | 116.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 490.03 Kcal (2052 kJ) | ||
| Calories from fat | 263.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.32g | 122% | |
|---|---|---|---|
| Cholesterol | 42.23mg | 38% | |
| Sodium | 207.37mg | 23% | |
| Potassium | 121.01mg | 7% | |
| Total Carbs | 54.09g | 49% | |
| Sugars | 31.83g | 346% | |
| Dietary Fiber | 1.61g | 18% | |
| Protein | 4.61g | 25% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 1mg | 15% | |
| Calcium | 43mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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