Fatoosh Recipe

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Fatoosh
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Toast pitas 5 to 10 minutes in the preheated oven, until crisp. Remove from heat, and break into bite size pieces.
  3. In a large bowl, toss together toasted pita pieces, romaine lettuce, green onions, cucumber, and tomatoes.
  4. In a small bowl, mix the parsley, garlic, sumac powder, lemon juice, olive oil, salt, pepper, and mint. Pour over the pita mixture, and toss just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.83 Kcal (1255 kJ)
Calories from fat 86.02 Kcal
% Daily Value*
Total Fat 9.56g 15%
Sodium 568.34mg 24%
Potassium 2258.15mg 48%
Total Carbs 40.2g 13%
Sugars 10.06g 40%
Dietary Fiber 18.76g 75%
Protein 10.79g 22%
Vitamin C 47.5mg 79%
Vitamin A 0.5mg 16%
Iron 68.3mg 379%
Calcium 326.3mg 33%
Amount Per 100 g
Calories 31.69 Kcal (133 kJ)
Calories from fat 9.09 Kcal
% Daily Value*
Total Fat 1.01g 15%
Sodium 60.08mg 24%
Potassium 238.69mg 48%
Total Carbs 4.25g 13%
Sugars 1.06g 40%
Dietary Fiber 1.98g 75%
Protein 1.14g 22%
Vitamin C 5mg 79%
Vitamin A 0.1mg 16%
Iron 7.2mg 379%
Calcium 34.5mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 6
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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