Return

Recipe

A A A
  • Total Time:
  • Prep Time: 5 min
  • Cook Time: 15 min

Set Timer

Hours

Minutes

START
00:58:12 STOP
Time done! Reset

Ingredients

For 2 Servings

Change number of servings
US Metric
Change

Directions

Step By Step View
  • 1 Drain clams, saving 3/4 cup juices.
  • 2 Melt butter and olive oil together over medium heat. Add shallots and stir for 1 minute, then add mushrooms. Cook, stirring occasionally, until tender. Stir in juices, basil, salt and pepper; bring to a boil. Reduce heat, simmer for 10 minutes uncovered. Add clams, simmer 3 more minutes.
  • 3 Start pasta while sauce is simmering.

Directions

View All Steps
1. Drain clams, saving 3/4 cup juices.
2. Melt butter and olive oil together over medium heat. Add shallots and stir for 1 minute, then add mushrooms. Cook, stirring occasionally, until tender. Stir in juices, basil, salt and pepper; bring to a boil. Reduce heat, simmer for 10 minutes uncovered. Add clams, simmer 3 more minutes.
3. Start pasta while sauce is simmering.
Prew Next Step 1 of 4
or use arrow keys
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top