Easy Mushroom Rice Recipe

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Ingredients:

Serving

1 cup uncooked long-grain rice
1 (10.5 oz) can condensed french onion soup
1 (10.5 oz) can beef broth
1 (4 oz) can sliced mushrooms, drained
1/4 cup butter

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Combine rice, onion soup, beef broth, mushrooms and butter in an 8x8 inch casserole dish.
Cover, and bake in the preheated oven for 60 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	278.94 Kcal (1168 kJ)
Calories from fat	116.55 Kcal
		% Daily Value*
Total Fat	12.95g	20%
Cholesterol	30.5mg	10%
Sodium	60.22mg	3%
Potassium	140.28mg	3%
Total Carbs	36.53g	12%
Sugars	0.82g	3%
Dietary Fiber	2.06g	8%
Protein	4.34g	9%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	5%
Iron	0.7mg	4%
Calcium	16.3mg	2%

Amount Per 100 g
Calories	341.43 Kcal (1429 kJ)
Calories from fat	142.66 Kcal
		% Daily Value*
Total Fat	15.85g	20%
Cholesterol	37.34mg	10%
Sodium	73.71mg	3%
Potassium	171.7mg	3%
Total Carbs	44.72g	12%
Sugars	1g	3%
Dietary Fiber	2.52g	8%
Protein	5.31g	9%
Vitamin C	0.4mg	1%
Vitamin A	0.2mg	5%
Iron	0.8mg	4%
Calcium	20mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.