Dudhi Halwa Recipe

Posted by
Rate It!
Dudhi Halwa
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix dudhi, milk, sugar, oil, cardamom powder, kesar, 2 tea spoons of almonds and pista in a pan and put on flame.
  2. Keep on stirring till the mixture becomes thick.
  3. Decorate it with almond and pista.
  4. Let it cool and then freeze it.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.21 Kcal (164 kJ)
Calories from fat 30.82 Kcal
% Daily Value*
Total Fat 3.42g 5%
Sodium 1.87mg 0%
Potassium 37.86mg 1%
Total Carbs 1.69g 1%
Sugars 0.42g 2%
Dietary Fiber 0.59g 2%
Protein 1.09g 2%
Vitamin C 0.9mg 2%
Iron 0.3mg 2%
Calcium 13.1mg 1%
Amount Per 100 g
Calories 271.72 Kcal (1138 kJ)
Calories from fat 213.54 Kcal
% Daily Value*
Total Fat 23.73g 5%
Sodium 12.93mg 0%
Potassium 262.32mg 1%
Total Carbs 11.69g 1%
Sugars 2.89g 2%
Dietary Fiber 4.12g 2%
Protein 7.54g 2%
Vitamin C 6.3mg 2%
Iron 2mg 2%
Calcium 90.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top