Dilly Cheesy Quick Bread Recipe

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Dilly Cheesy Quick Bread
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Ingredients:

  • 3 cups biscuit mix
  • 1 tbsp sugar
  • 1 1/4 cups milk
  • 1/2 tsp dill
  • 1/2 tsp dry mustard

Directions:

  1. Preheat oven to 350 degrees.
  2. Grease a 5x9 loaf pan.
  3. Combine biscuit mix, cheese and sugar in a large bowl. .
  4. In another bowl, combine remaining ingredients and mix well.
  5. Stir wet ingredients into dry ingredients and blend thoroughly. Beat slightly to remove lumps.
  6. Pour into loaf pan and bake for 45-50 minutes until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.55 Kcal (618 kJ)
Calories from fat 68.72 Kcal
% Daily Value*
Total Fat 7.64g 12%
Cholesterol 21.38mg 7%
Sodium 335.72mg 14%
Potassium 73.53mg 2%
Total Carbs 14.04g 5%
Sugars 3.8g 15%
Dietary Fiber 0.4g 2%
Protein 5.18g 10%
Iron 0.8mg 4%
Calcium 137.3mg 14%
Amount Per 100 g
Calories 284.83 Kcal (1193 kJ)
Calories from fat 132.66 Kcal
% Daily Value*
Total Fat 14.74g 12%
Cholesterol 41.28mg 7%
Sodium 648.07mg 14%
Potassium 141.95mg 2%
Total Carbs 27.1g 5%
Sugars 7.33g 15%
Dietary Fiber 0.78g 2%
Protein 10.01g 10%
Iron 1.5mg 4%
Calcium 265.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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