Devil's Food Cookies Recipe

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Devil's Food Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350. Prepare baking sheets with cooking spray; set aside.
  2. In a mixing bowl, combine margarine, buttermilk, vanilla extract, and egg whites.
  3. In another mixing bowl, combine flour, cocoa powder, sugar, baking soda, and salt.
  4. Mix wet ingredients with dry ingredients just until moistened. Drop dough by tablespoonfuls, 2 apart onto prepared baking sheets.
  5. Bake for 7 minutes.
  6. Sprinkle with powdered sugar.
  7. Notes: Buttermilk Substitute: Combine 1 1/2 teaspoons vinegar with enough skim milk to equal 1/2 cup; let stand 5 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.27 Kcal (319 kJ)
Calories from fat 17.41 Kcal
% Daily Value*
Total Fat 1.93g 3%
Sodium 125.74mg 5%
Potassium 47.2mg 1%
Total Carbs 13.6g 5%
Sugars 7.41g 30%
Dietary Fiber 0.35g 1%
Protein 1.2g 2%
Iron 0.4mg 2%
Calcium 8.1mg 1%
Amount Per 100 g
Calories 321.31 Kcal (1345 kJ)
Calories from fat 73.34 Kcal
% Daily Value*
Total Fat 8.15g 3%
Sodium 529.74mg 5%
Potassium 198.86mg 1%
Total Carbs 57.3g 5%
Sugars 31.21g 30%
Dietary Fiber 1.45g 1%
Protein 5.05g 2%
Vitamin A 0.1mg 1%
Iron 1.5mg 2%
Calcium 34.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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