Dalesmen Recipe

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Dalesmen
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Ingredients:

Directions:

  1. Cream butter and sugar until light and fluffy.
  2. Mix potato flour with flour and vanilla sugar, if used.
  3. Sift a little into the butter mixture and stir.
  4. Add cream, vanilla extract if used, the remaining flour and coarsely chopped nuts.
  5. Drop by teaspoonfuls onto greased or parchment covered cookie sheet and bake for 10-12 minutes in a preheated 350°F (175°C) oven for 10-12 minutes or until light golden in color.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 608.03 Kcal (2546 kJ)
Calories from fat 401.29 Kcal
% Daily Value*
Total Fat 44.59g 69%
Cholesterol 76.73mg 26%
Sodium 567.92mg 24%
Potassium 277.67mg 6%
Total Carbs 48.82g 16%
Sugars 14.28g 57%
Dietary Fiber 5.18g 21%
Protein 7.11g 14%
Vitamin C 1.6mg 3%
Vitamin A 0.3mg 10%
Iron 2.6mg 15%
Calcium 114.6mg 11%
Amount Per 100 g
Calories 508.79 Kcal (2130 kJ)
Calories from fat 335.8 Kcal
% Daily Value*
Total Fat 37.31g 69%
Cholesterol 64.21mg 26%
Sodium 475.24mg 24%
Potassium 232.36mg 6%
Total Carbs 40.86g 16%
Sugars 11.95g 57%
Dietary Fiber 4.33g 21%
Protein 5.95g 14%
Vitamin C 1.3mg 3%
Vitamin A 0.3mg 10%
Iron 2.2mg 15%
Calcium 95.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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