Crudites with Creamy Anchovy Dip Recipe

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Crudites with Creamy Anchovy Dip
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Ingredients:

Directions:

  1. Stir together all ingredients. Cover and chill 8 hours. Serve with fresh asparagus, carrots, celery, red and green bell pepper strips, and radishes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 660.49 Kcal (2765 kJ)
Calories from fat 596.29 Kcal
% Daily Value*
Total Fat 66.25g 102%
Cholesterol 127.83mg 43%
Sodium 1277.92mg 53%
Potassium 298.57mg 6%
Total Carbs 8.73g 3%
Sugars 2.61g 10%
Dietary Fiber 0.55g 2%
Protein 9.06g 18%
Vitamin C 5.4mg 9%
Iron 0.9mg 5%
Calcium 160.1mg 16%
Amount Per 100 g
Calories 328.66 Kcal (1376 kJ)
Calories from fat 296.71 Kcal
% Daily Value*
Total Fat 32.97g 102%
Cholesterol 63.61mg 43%
Sodium 635.88mg 53%
Potassium 148.57mg 6%
Total Carbs 4.35g 3%
Sugars 1.3g 10%
Dietary Fiber 0.27g 2%
Protein 4.51g 18%
Vitamin C 2.7mg 9%
Iron 0.5mg 5%
Calcium 79.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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