Crescent-Wrapped Cranberry and Brie Recipe

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Crescent-Wrapped Cranberry and Brie
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Ingredients:

Directions:

  1. Heat oven to 350°F Spray cookie sheet with cooking spray.
  2. If using crescent rolls: Unroll dough; separate dough crosswise into 2 sections. Press dough to form 2 squares, firmly pressing perforations to seal. If using dough sheet: Unroll dough; cut crosswise into 2 sections. Press dough to form 2 squares.
  3. Cut corners off both dough squares and reserve to use for cutouts. Place 1 dough round on cookie sheet. Cut cheese crosswise into 2 equal layers. Place bottom half of cheese on center of dough circle on cookie sheet. Spread cranberry sauce over cheese. Sprinkle with chopped pecans. Top with remaining cheese half. Bring dough up around side of cheese, pressing and pinching dough.
  4. With small cookie or canapé cutter, cut shapes from reserved corners of dough; set aside. Place remaining dough on top of cheese round. Press dough evenly around side of cheese. Brush dough with beaten egg. Top with cutouts; brush with additional beaten egg.
  5. Bake 20 to 30 minutes or until deep golden brown. Cool 15 minutes before serving. To serve, place warm pastry-wrapped cheese on platter. Arrange fruit around cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.97 Kcal (427 kJ)
Calories from fat 62.18 Kcal
% Daily Value*
Total Fat 6.91g 11%
Cholesterol 32.54mg 11%
Sodium 144.13mg 6%
Potassium 63.59mg 1%
Total Carbs 5.81g 2%
Sugars 3.92g 16%
Dietary Fiber 0.63g 3%
Protein 4.77g 10%
Vitamin C 0.8mg 1%
Iron 0.3mg 2%
Calcium 39.6mg 4%
Amount Per 100 g
Calories 209.84 Kcal (879 kJ)
Calories from fat 127.96 Kcal
% Daily Value*
Total Fat 14.22g 11%
Cholesterol 66.96mg 11%
Sodium 296.6mg 6%
Potassium 130.86mg 1%
Total Carbs 11.95g 2%
Sugars 8.07g 16%
Dietary Fiber 1.3g 3%
Protein 9.82g 10%
Vitamin C 1.6mg 1%
Iron 0.6mg 2%
Calcium 81.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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