Creamy Tomato Basil Soup Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

2 tbsp chopped green onion
2 garlic cloves, minced
1-1/2 tsp olive oil
1 can (28 oz) crushed tomatoes
1 can (10-1/2 oz) condensed chicken broth, undiluted
1-1/3 cups water
1/4 tsp pepper
3/4 cup heavy whipping cream
2 tbsp sherry or additional chicken broth
2 tbsp minced fresh basil
2 tsp sugar

Directions:

In a large saucepan, saute onion and garlic in oil until tender. Add the tomatoes, broth, water and pepper. Bring to a boil. Reduce heat; simmer for 10 minutes.
Stir in the cream, sherry or additional broth, basil and sugar. Cook for 1 minute or until heated through (do not boil). Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	77 Kcal (322 kJ)
Calories from fat	60.7 Kcal
		% Daily Value*
Total Fat	6.74g	10%
Cholesterol	20.6mg	7%
Sodium	42.87mg	2%
Potassium	44.21mg	1%
Total Carbs	2.2g	1%
Sugars	1.12g	4%
Dietary Fiber	0.2g	1%
Protein	0.7g	1%
Vitamin C	1.3mg	2%
Iron	0.1mg	1%
Calcium	21.7mg	2%

Amount Per 100 g
Calories	87.64 Kcal (367 kJ)
Calories from fat	69.09 Kcal
		% Daily Value*
Total Fat	7.68g	10%
Cholesterol	23.44mg	7%
Sodium	48.8mg	2%
Potassium	50.32mg	1%
Total Carbs	2.5g	1%
Sugars	1.27g	4%
Dietary Fiber	0.22g	1%
Protein	0.8g	1%
Vitamin C	1.5mg	2%
Iron	0.1mg	1%
Calcium	24.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.