Cranberry Plus Relish Recipe

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Cranberry Plus Relish
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Ingredients:

Directions:

  1. Chop cranberries in a food processor, then add oranges and chop. Add remaining ingredients; pulse for several seconds to blend. Chill several hours before serving. Yield: 7-1/2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.81 Kcal (690 kJ)
Calories from fat 0.2 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 2.98mg 0%
Potassium 69.07mg 1%
Total Carbs 41.94g 14%
Sugars 36.15g 145%
Dietary Fiber 0.49g 2%
Protein 0.19g 0%
Vitamin C 37.5mg 62%
Calcium 14.3mg 1%
Amount Per 100 g
Calories 177.25 Kcal (742 kJ)
Calories from fat 0.21 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 3.21mg 0%
Potassium 74.28mg 1%
Total Carbs 45.1g 14%
Sugars 38.88g 145%
Dietary Fiber 0.52g 2%
Protein 0.2g 0%
Vitamin C 40.3mg 62%
Calcium 15.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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