Cranberry Cooler Recipe

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Cranberry Cooler
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Ingredients
5
Count
Nutrition
225
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. In a pitcher, combine the juices, sugar and extract. Stir until sugar is dissolved. Refrigerate for at least 2 hours. Just before serving, stir in ginger ale. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.15 Kcal (943 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.4mg 1%
Potassium 211.45mg 4%
Total Carbs 58.37g 19%
Sugars 56.26g 225%
Dietary Fiber 0.91g 4%
Protein 0.91g 2%
Vitamin C 19.5mg 33%
Calcium 29.3mg 3%
Amount Per 100 g
Calories 58.35 Kcal (244 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.73mg 1%
Potassium 54.8mg 4%
Total Carbs 15.13g 19%
Sugars 14.58g 225%
Dietary Fiber 0.23g 4%
Protein 0.23g 2%
Vitamin C 5.1mg 33%
Calcium 7.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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