Corn Chip Chili and Cheese Casserole Recipe

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Corn Chip Chili and Cheese Casserole
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Ingredients:

  • x
  • x

Directions:

  1. Corn Chip Chili and Cheese Casserole
  2. Tb Margarine
  3. Lb Ground beef
  4. Pk Chili seasoning mix (up to 1-1/4)
  5. C Shredded cheese
  6. C Coarsely crumbled corn chips
  7. Md Onion
  8. Cn (8oz) tomato sauce
  9. Melt marg. in skillet and brown beef and onion. Stir in chile seasoning mix,
  10. Tomato sauce and 1 cup water. Simmer 10 minutes, stirring occasionally. Lightly
  11. Grease 1 1/2 - 2 quart casserole. Layer 1/2 chili mixture, corn chips and
  12. Cheese. Repeat layers. Bake 20 minutes in a 350 oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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