Directions:
- 1. Preheat oven to 350°. Stir together first 5 ingredients in a large bowl until smooth. Stir in chicken and next 5 ingredients until blended. Spoon cheese mixture into a lightly greased 8-inch square baking dish.
- 2. Bake at 350° for 30 minutes or until bubbly. Spoon into a serving bowl. Garnish, if desired. Serve with tortilla and sweet potato chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 407.67 Kcal (1707 kJ) | ||
| Calories from fat | 295.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.85g | 51% | |
|---|---|---|---|
| Cholesterol | 74.32mg | 25% | |
| Sodium | 634.4mg | 26% | |
| Potassium | 231.96mg | 5% | |
| Total Carbs | 10.39g | 3% | |
| Sugars | 0.77g | 3% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 20.06g | 40% | |
| Vitamin C | 11.1mg | 19% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 0.8mg | 4% | |
| Calcium | 377.9mg | 38% | |
| Amount Per 100 g | |||
| Calories | 306.52 Kcal (1283 kJ) | ||
| Calories from fat | 222.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.7g | 51% | |
|---|---|---|---|
| Cholesterol | 55.88mg | 25% | |
| Sodium | 476.99mg | 26% | |
| Potassium | 174.41mg | 5% | |
| Total Carbs | 7.81g | 3% | |
| Sugars | 0.58g | 3% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 15.08g | 40% | |
| Vitamin C | 8.4mg | 19% | |
| Vitamin A | 0.4mg | 16% | |
| Iron | 0.6mg | 4% | |
| Calcium | 284.2mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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