Directions:
- The Day Before: In a large bowl with an electric mixer, beat cream, kahula, cocoa, salt and sugar until think and of spreading consistency.
- Spread one side of each graham cracker (one package) with 1/2 of whipped cream mixture.
- Place one cracker on top of another and place lengthwise on platter.
- Repeat this with the second package and place next to first stack on platter.
- Frost between the two rows and join together with remaining frosting covering the top and side of loaf.
- Shave the semisweet chocolate with carrot peeler or knife to form chocolate curls on top of loaf.
- This MUST be refrigerated over night to soften the crackers.
- To server, cut into 1/2 -3/4 slices starting at one end (to show cross section of crackers).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 79.01 Kcal (331 kJ) | ||
| Calories from fat | 44.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.91g | 8% | |
|---|---|---|---|
| Cholesterol | 9.86mg | 3% | |
| Sodium | 49.42mg | 2% | |
| Potassium | 30.48mg | 1% | |
| Total Carbs | 8.4g | 3% | |
| Sugars | 4.37g | 17% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 0.68g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 9.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 389.61 Kcal (1631 kJ) | ||
| Calories from fat | 217.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.19g | 8% | |
|---|---|---|---|
| Cholesterol | 48.64mg | 3% | |
| Sodium | 243.67mg | 2% | |
| Potassium | 150.31mg | 1% | |
| Total Carbs | 41.41g | 3% | |
| Sugars | 21.54g | 17% | |
| Dietary Fiber | 1.41g | 1% | |
| Protein | 3.35g | 1% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 1.3mg | 2% | |
| Calcium | 47.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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