Christie's Baked Onion Casserole Recipe

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Ingredients:

Serving

2 tsp butter
6 medium sweet onions, peeled and cut into 8ths
3 3/4 oz potato chips, crushed
8 oz shredded cheddar cheese
2 (10 oz) cans cream of mushroom soup
1 cup milk
1/4 tsp cayenne pepper

Directions:

Preheat oven to 350ºF. Butter a 2 quart casserole dish.
In a large pot, cover onions with water. Bring to a boil and cook until onions are just crisp tender, about 8-10 minutes. Remove from heat and drain well.
Layer onion pieces, potato chips and cheese in prepared dish, beginning with onions & ending with cheese.
Mix soup and milk together. Stir in cayenne pepper. Pour soup mixture over the top of the cheese.
Bake uncovered for 45 minutes or until onions are completely tender.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	283.08 Kcal (1185 kJ)
Calories from fat	121.21 Kcal
		% Daily Value*
Total Fat	13.47g	21%
Cholesterol	32.92mg	11%
Sodium	258.96mg	11%
Potassium	608.69mg	13%
Total Carbs	31.24g	10%
Sugars	14.23g	57%
Dietary Fiber	3.37g	13%
Protein	11.51g	23%
Vitamin C	15.9mg	27%
Iron	0.4mg	2%
Calcium	295.4mg	30%

Amount Per 100 g
Calories	86.08 Kcal (360 kJ)
Calories from fat	36.86 Kcal
		% Daily Value*
Total Fat	4.1g	21%
Cholesterol	10.01mg	11%
Sodium	78.75mg	11%
Potassium	185.1mg	13%
Total Carbs	9.5g	10%
Sugars	4.33g	57%
Dietary Fiber	1.02g	13%
Protein	3.5g	23%
Vitamin C	4.8mg	27%
Iron	0.1mg	2%
Calcium	89.8mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.