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  • Total Time:
  • Prep Time: 15 min
  • Cook Time: 30 min

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Ingredients

For 12 Servings

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  • 1 (19 7/8 oz) package brownie mix
  • 1/2 cup water
  • 1 (8 oz) container frozen whipped topping, thawed
  • 1 (12 oz) container frozen whipped topping, thawed
  • 1 egg
  • 1/4 cup vegetable oil

Directions

Step By Step View
  • 1 Prepare brownie mix according to package directions and cool completely. Cut into 1 inch squares.
  • 2 In a large bowl, combine pudding mix, water and sweetened condensed milk. Mix until smooth, then fold in 8 ounces whipped topping until no streaks remain.
  • 3 In a trifle bowl or glass serving dish, place half of the brownies, half of the pudding mixture and half of the 12 ounce container of whipped topping.
  • 4 Repeat layers. Shave chocolate onto top layer for garnish. Refrigerate 8 hours before serving.

Directions

View All Steps
1. Prepare brownie mix according to package directions and cool completely. Cut into 1 inch squares.
2. In a large bowl, combine pudding mix, water and sweetened condensed milk. Mix until smooth, then fold in 8 ounces whipped topping until no streaks remain.
3. In a trifle bowl or glass serving dish, place half of the brownies, half of the pudding mixture and half of the 12 ounce container of whipped topping.
4. Repeat layers. Shave chocolate onto top layer for garnish. Refrigerate 8 hours before serving.
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