Chocolate Moose Recipe

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Chocolate Moose
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Ingredients:

  • 17 containers cool whip

Directions:

  1. Send spouse to Alaska to capture moose, or have one delivered by UPS.
  2. Meanwhile, melt chocolate in very large double boiler.
  3. Keep warm.
  4. Tie up moose with rope.
  5. Holding the moose by the tail, carefully dip in melted chocolate, covering it completely with a thin coating.
  6. Arrange moose attractively on large platter and refrigerate for 2 days to set chocolate.
  7. Remove rope, wash to remove chocolate,if necessary, and return rope to clothesline.
  8. Garnish chocolate moose with Cool Whip and top with a cherry.
  9. Serve immediately.
  10. Or you could just chew on the rope, which may be tastier.
  11. May be doubled for serving a crowd.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11201.5 Kcal (46898 kJ)
Calories from fat 5790.01 Kcal
% Daily Value*
Total Fat 643.33g 990%
Cholesterol 968.65mg 323%
Sodium 9485.62mg 395%
Potassium 494.91mg 11%
Total Carbs 1392.1g 464%
Sugars 809.95g 3240%
Dietary Fiber 0.02g 0%
Protein 91.15g 182%
Vitamin C 5.2mg 9%
Iron 81mg 450%
Calcium 1160.4mg 116%
Amount Per 100 g
Calories 403.45 Kcal (1689 kJ)
Calories from fat 208.54 Kcal
% Daily Value*
Total Fat 23.17g 990%
Cholesterol 34.89mg 323%
Sodium 341.65mg 395%
Potassium 17.83mg 11%
Total Carbs 50.14g 464%
Sugars 29.17g 3240%
Dietary Fiber 0g 0%
Protein 3.28g 182%
Vitamin C 0.2mg 9%
Iron 2.9mg 450%
Calcium 41.8mg 116%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 277.6
    Points
  • 325
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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