Chipotle Turkey Breast Recipe

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Ingredients:

Serving

8 -10 garlic cloves, peeled
2 -2 1/2 lbs turkey breast halves, bone in and skin on
1/3 cup real maple syrup
2 tbsp vegetable oil
1 -2 chipotle chile in adobo (from a 7 oz c a n)
1 tbsp soy sauce
1 -2 garlic clove, peeled

Directions:

Heat oven to 325ºF.
Place 8 to 10 cloves of garlic under the skin of the turkey.
Place turkey on a rack in a a shallow roasting pan.
In a food processor or blender, add remaining ingredients.
Cover and process until smooth.
Brush over turkey.
Insert ovenproof meat thermometer so tip is in thickest part of turkey and does not touch any bone.
Bake uncovered for 1 hour and 30 minutes to 2 hours, brushing with mixture in bottom of pan occasionally, until thermometer reads 170ºF and juice is clear when pierced and meat is not longer pink.
Let stand for 5 minutes before slicing.
Discard any remaining mixture in the bottom of the pan.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	344.72 Kcal (1443 kJ)
Calories from fat	150.66 Kcal
		% Daily Value*
Total Fat	16.74g	26%
Cholesterol	111.79mg	37%
Sodium	351.36mg	15%
Potassium	495.08mg	11%
Total Carbs	9.06g	3%
Sugars	7.01g	28%
Dietary Fiber	0.64g	3%
Protein	38.31g	77%
Vitamin C	1.6mg	3%
Iron	2.5mg	14%
Calcium	45.1mg	5%

Amount Per 100 g
Calories	170.56 Kcal (714 kJ)
Calories from fat	74.54 Kcal
		% Daily Value*
Total Fat	8.28g	26%
Cholesterol	55.31mg	37%
Sodium	173.85mg	15%
Potassium	244.96mg	11%
Total Carbs	4.48g	3%
Sugars	3.47g	28%
Dietary Fiber	0.31g	3%
Protein	18.95g	77%
Vitamin C	0.8mg	3%
Iron	1.2mg	14%
Calcium	22.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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