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  • Total Time:
  • Prep Time: 10 min
  • Cook Time: 30 min

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Ingredients

For 4 Servings

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Directions

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  • 1 Melt butter; add onion and sausage; cook a little.
  • 2 add garlic
  • 3 Add rice, chicken stock, chicken, soy sauce and pepper.
  • 4 Cook 25 minutes.
  • 5 Ladle into 4 bowls; top with scallions.

Directions

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1. Melt butter; add onion and sausage; cook a little.
2. add garlic
3. Add rice, chicken stock, chicken, soy sauce and pepper.
4. Cook 25 minutes.
5. Ladle into 4 bowls; top with scallions.
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