Cheesy Potatoes Recipe

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Cheesy Potatoes
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Ingredients:

Directions:

  1. Mix all ingredients together in a large bowl.
  2. Pour into greased 9 x 12 inch baking dish.
  3. Bake at 375 degrees for 1 hour. (275-300degrees for 2-21/2hrs is better).
  4. May be made 1-2 days ahead and refrigerated until baking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.51 Kcal (454 kJ)
Calories from fat 76.11 Kcal
% Daily Value*
Total Fat 8.46g 13%
Cholesterol 7.99mg 3%
Sodium 73.4mg 3%
Potassium 101.28mg 2%
Total Carbs 6.6g 2%
Sugars 0.42g 2%
Dietary Fiber 0.48g 2%
Protein 2.47g 5%
Vitamin C 3mg 5%
Vitamin A 0.2mg 7%
Iron 0.3mg 2%
Calcium 56.2mg 6%
Amount Per 100 g
Calories 171.74 Kcal (719 kJ)
Calories from fat 120.47 Kcal
% Daily Value*
Total Fat 13.39g 13%
Cholesterol 12.65mg 3%
Sodium 116.17mg 3%
Potassium 160.31mg 2%
Total Carbs 10.45g 2%
Sugars 0.66g 2%
Dietary Fiber 0.77g 2%
Protein 3.92g 5%
Vitamin C 4.7mg 5%
Vitamin A 0.3mg 7%
Iron 0.5mg 2%
Calcium 88.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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