Directions:
- Heat up your griddle or skillet and spray with cooking spray every time you re-apply more bread.
- Slice loaf into 1 inch thick slices (you should have about 6-8 slices.
- Beat eggs, sugar, vanilla, and cinnamon until smooth.
- Dip bread in egg mixture and put on skillet.
- Immediately sprinkle with brown sugar and flip and sprinkle again on the other side.
- Let them cook until done and keep in a warmer until ready to serve.
- They should have a layer of crispy brown sugar on each side. It will look like caramel!
- Serve with maple syrup!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 129.45 Kcal (542 kJ) | ||
| Calories from fat | 30.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.38g | 5% | |
|---|---|---|---|
| Cholesterol | 122.76mg | 41% | |
| Sodium | 67.76mg | 3% | |
| Potassium | 74.95mg | 2% | |
| Total Carbs | 20.1g | 7% | |
| Sugars | 17.42g | 70% | |
| Dietary Fiber | 0.83g | 3% | |
| Protein | 4.71g | 9% | |
| Iron | 1.1mg | 6% | |
| Calcium | 63.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 228.7 Kcal (958 kJ) | ||
| Calories from fat | 53.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.97g | 5% | |
|---|---|---|---|
| Cholesterol | 216.89mg | 41% | |
| Sodium | 119.72mg | 3% | |
| Potassium | 132.43mg | 2% | |
| Total Carbs | 35.51g | 7% | |
| Sugars | 30.77g | 70% | |
| Dietary Fiber | 1.47g | 3% | |
| Protein | 8.33g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.9mg | 6% | |
| Calcium | 112.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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